Known as a specialty of Nha Trang Province, Cured Pork Meat For Boiling is a popular Vietnamese food item. The product’s created from pork with very specific characteristics: unique taste.

Usually, it’s served in a variety of ways: appetizer, steamed white rice, rice paper with a side of the signature orange dipping sauce, rice vermicelli, sandwiches.

This product for whole sale only. Please contact us for more information.